January 13, 2020

How to Throw an Authentic Tailgate at Home

Football season is in full swing – but I like to think of it as an excuse to make appetizers and have friends over! Oh, and […]
January 7, 2020

Tips on Butter

Salted or Unsalted: Which Butter Should I Use When? When it comes to baking and cooking, do you know the difference between salted and unsalted butter? […]
January 1, 2020

When to Serve Appetizers

When it comes to menu planning for an event, one of the most common questions people have is about hors d’oeuvres. First, event planners may question […]
January 1, 2020

2020 Snack Trends for your Office

If you’re hungry for it, you can snack on it. That’s the good news from America’s $86 billion snack and candy industry. With sales of snacks […]
January 1, 2020

Catering Trends for 2020

If you want to stay ahead of the curve when planning your events for 2020, here are some of the top trends in catering for the […]
January 1, 2020

How To Make Your Corporate Event More Sustainable?

Every company needs to be thinking about sustainability when it comes to corporate events. The public is demanding accountability from businesses, and making environmentally conscious decisions […]
January 1, 2020

Why You Need to Hire an Event Planner

Planning a special event can make your head spin, even if you are the most organized of people. If organization isn’t your thing, then it can […]
January 1, 2020

Tips on Throwing a Party When Guests Have Dietary Restrictions

Whether it is for an allergy, a sensitivity, a special diet, or personal preference, about 60% of American adults are limiting their diet by removing one […]
November 11, 2019

Holiday Party Planning Holiday

Holiday parties are so much fun, but planning them can be a stressor. This holiday party planning checklist will help you rock this year’s company holiday […]
October 14, 2019

Great Whole Food Snacks to Stock in Your Office

Whether you want to keep a healthy snack stash nearby at work or you’re in charge of your company’s healthy snacks initiative, great whole food snacks […]
October 14, 2019

How to Budget for Office Catering

From a snack-and-beverage gathering to a larger sit-down meal, any catered event held at the office will be more successful if you have a solid catering […]
October 14, 2019

ROI on Corporate Wellness Programs

Employee illness results in sick days and productivity loss that costs U.S. companies in excess of $227 billion every year. That’s a massive blow to any […]
October 14, 2019

Tips to Help Make Your Fall Wedding More Affordable

As of late, summer has officially been dethroned by fall as the longstanding wedding season…which you’ve probably noticed from the sudden influx of save-the-dates in your […]
October 14, 2019

Tips for a Better Food Delivery Experience

Why pick up your food when you can get it delivered? Sometimes there just aren’t enough hours in the day to prepare your own meals. And […]
October 14, 2019

How to Host a Fall Dinner Party

We’ve prepared for the season with our favorite fall furnishings and décor, but we know that isn’t enough to create the dining experience we all want. […]