January 1, 2020

When to Serve Appetizers

When it comes to menu planning for an event, one of the most common questions people have is about hors d’oeuvres. First, event planners may question […]
January 1, 2020

2020 Snack Trends for your Office

If you’re hungry for it, you can snack on it. That’s the good news from America’s $86 billion snack and candy industry. With sales of snacks […]
January 1, 2020

Catering Trends for 2020

If you want to stay ahead of the curve when planning your events for 2020, here are some of the top trends in catering for the […]
January 1, 2020

How To Make Your Corporate Event More Sustainable?

Every company needs to be thinking about sustainability when it comes to corporate events. The public is demanding accountability from businesses, and making environmentally conscious decisions […]