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Date/Time
Date(s) - 03/16/2019
11:30 am - 2:30 pm
Location
Superior Culinary Center
Categories
Date: Saturday, March 16th, 2019
Time: 11:30am to 2:30pm
Cost: $47.52 per child, (includes tax)
Junior Chef: Ages: 7-15
Menu: Irish Brown Soda Bread, Irish Stew, Mint Chocolate
Chip Cake & Vanilla Mint Milkshake
Please Download Fillable Sign Up Form – Kids Fall & Holiday Cooking Classes 2018-19 & Send Completed Registration Form To Sam@supequ.com