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Date/Time
Date(s) - 03/16/2019
11:30 am - 2:30 pm
Location
Superior Culinary Center
Categories
Class Description: Let’s Get Green for St. Patrick’s Day! At SCC, every day is a celebration, but not every day is a GREEN celebration! We want to take the day to celebrate St Patrick’s day with your kiddos! What a lucky way to spend the morning! Your little pot o’ gold will have a grand time learning to make treats for the whole family. Remember to wear green!
Please Note: Digital Registration Form Can Be Found Below. Form Must Be Completed In Addition To Payment In Order To Validate Registration.
Date: Saturday, March 16th, 2019
Time: 11:30am to 2:30pm
Cost: $47.52 per child, (includes tax)
Junior Chef: Ages: 5-15
Menu: Irish Brown Soda Bread, Irish Stew, Mint Chocolate Chip Cake & Vanilla Mint Milkshake
Please Download Fillable Sign Up Form – Kids Fall & Holiday Cooking Classes 2018-19 & Send Completed Registration Form To Sam@supequ.com