Date(s) - 12/14/2019
11:30 am - 2:30 pm
Superior Culinary Center
Cooking Theme: Holiday Appetizers
Class Description: Learn how to make easy yet elegant holiday appetizers for your holiday party this season from Superior Culinary Center. These Christmas party appetizer recipes will have your guests clamoring around your dinner table. Get the party started with these pumped up Christmas appetizer recipes. From Holiday Cheddar Cheese Balls to Roast Beef Canapes, there’s something for everyone here
Please Note: Digital Registration Form Can Be Found Below. Form Must Be Completed In Addition To Payment In Order To Validate Registration.
Date: December 14th 2019
Time: 11:30am to 2:30pm
Cost: $50.00 plus tax
Junior Chef: Ages: 5-15
Menu: Roast Beef Canapés, Baked Brie Cups; Holiday Cheddar Cheese Ball & Crispy Parmesan Potatoes.